Canavans Restaurant provides hearty West Coast fare, with local produce, wine and beer featured on their menus. Canavans Restaurant is available by reservation only, and the open-plan design means it is the ideal location for groups and functions.
This season’s Home Grown Dishes have been created by our talented chef Sandro Lobao. Sandro specialises in South American cuisine and has amassed wealth of creative experience in his 29 year career.
South American Style BBQ Charcuterie Board – $42.00
Main | Gluten free
Perfect to share. Showcasing Southland Hereford Beef Picanha, Lamb Rump & Pork Calabrezza Sausage. A must try combination from the grill, served with corn ribs, Duck fat and herb roasted potatoes and special Chimichurri sauce.
Layered Spiced Pumpkin & Walnut Mousse – $15.00
Dessert (Vegan, Dairy Free, Gluten Free)
Full flavoured vegan dessert, combining crushed cookies, pumpkin mousse and coconut whipped cream. Finished with caramelised coconut sugar walnuts.
Dishes are available as part of our restaurants’ a la carte dinner menu.
Take the stress out of Christmas and let us take care of the dinner menu. Located in Franz Josef Glacier township, Canavans Restaurant at Scenic Hotel Franz Josef Glacier has a delicious Christmas buffet dinner offering for you and your family!
Canavans Restaurant & Moa Bar is located within Scenic Hotel Franz Josef Glacier main reception building. Parking is available within the property or on the surrounding streets. Locals and visitors to Franz Josef are welcome to dine at the restaurant – avoid disappointment by making a booking in advance.
Opening Hours: Open 7 days a week for Breakfast (7am -10am) and Dinner (6:00pm – 8:30pm)
